- Grow hops in pots or outdoors
- That's how big hops grow as a climbing plant
- Hops climb clockwise
- Do not sit too close to property lines
Hop is one of the fast-growing climbing plants that are very well suited as a privacy screen for the balcony or pergola. The perennial plant grows very quickly and reaches several meters in height.

Grow hops in pots or outdoors
Hops can not only be grown outdoors, but are also well suited as a container plant.
In the pot, the climber needs a little more care. It must be watered regularly, avoiding waterlogging at all costs.
That's how big hops grow as a climbing plant
Wild hops grow nine meters in one summer. Cultivated hops, which are grown as climbing plants, can still grow up to seven meters. If the site and weather conditions are right, the hops grow an average of ten centimeters per day.
- Wild hops up to 9 meters high
- Real hops up to 7 meters high
- Growth per day 10 centimeters
Hops form many sprouts, from which twining shoots develop. You should remove all new branches except for four to six tendrils. If more shoots remain, the climbing plant will not grow quite as high.
Hops need climbing aids to grow. It can consist of stretched wires or plant stakes. When planting on balconies or on the pergola, the balcony trellis or scaffolding is used as a climbing aid.
Hops climb clockwise
This point is very important if the hops are to grow nice and tall. The tendrils always wind to the right around the plant support. If they are turned to the left, the climber will not grow at all or only very little. Only when the tendrils are guided to the right again does normal growth resume.
Do not sit too close to property lines
Not only does hop grow very tall, it also spreads a lot through its roots.
If you want to plant a privacy screen on the fence, keep a sufficient distance to the neighboring property. Otherwise, the neighbor may feel disturbed and annoyed about runners in his garden.
The distance to the fence is regulated by the regulations of the local municipality.
tips
The typical, cone-shaped fruits develop from the female flowers of the hop in late summer. They can be harvested and used in cooking or for brewing beer. However, only use ripe fruit that has not yet turned brown.