Chilli enthusiasts have a controversial discussion on the topic of running out. Proponents remove unwanted side shoots to harvest bigger pods. The opposition advocates natural growth. It's worth a try if you use it properly.

Gardeners strive for this goal when they max out chili

Cutting back plants is one of the central care measures in kitchen and ornamental gardens. Chilies are no exception in this respect. The plant is more vital if it invests its energy in a few shoots. Fuller and larger pods develop.

Based on the closely related tomatoes, gardeners do not speak of cutting back, but of using too much. While the process is essential for tomatoes, it is up to you to decide for chillies. It's best to test it yourself.

The right technology at the right time

Within the diverse chili varieties, some extremely vigorous specimens are represented. At least these plants should be cut back in good time so that they don't outgrow you. How to proceed:

  • From a growth height of 40 cm, cut out the chili
  • the ideal time is early in the morning
  • start each cut 3-5 mm above a bud
  • holding the tool at a slight angle allows the wound to dry faster
  • Pinch off thin shoots between index finger and thumb

Since chillies contain intensely coloring substances, it is advisable to wear gloves. Alternatively, a thick layer of hand cream prevents unwanted discoloration that cutting back often results in.

Cuts with the diameter of a one euro coin are sealed with charcoal powder. This measure prevents the plant from bleeding out unnecessarily. In addition, such injuries open the door to diseases or pests for an infestation.

Running out of chili isn't just an advantage

To address the concerns of the other side, adverse effects should not go unmentioned. The natural habit of a chili plant is consistently prevented by pruning.

If you repeatedly cut back the side shoots, the fruit will only thrive on the main shoot. Sooner or later it will be so overloaded that it has to be supported with a stick.

tips and tricks

Many gardeners do not stop at stinging the chili. In addition, they break out the royal bloom. This is the flower in the first Y junction. You want to prevent a first fruit because this inhibits the development of further flowers and shoots.

Category:

Vegetable garden