- Multifaceted pea species as the basis for delicate varieties
- Tasty and high-yielding pale pea varieties
- Aromatic, medium-early wrinkled pea varieties
- Tender sugar snap pea varieties
- tips and tricks
Varied varieties developed from manageable three types of peas. The following overview would like to contribute to your well-founded cultivation decision. These pea varieties have a good chance of making it into your planting schedule.

Multifaceted pea species as the basis for delicate varieties
It is amazing what an impressive variety of delicious varieties the following 3 types of peas produced:
Pale pea - shell pea
The frost-tolerant pea species is mainly used as a dried pea. Their pods have an inner skin. In terms of taste, it tends towards a tart taste due to the high starch content.
wrinkled pea
Visually, the wrinkled pea hardly differs from the yellow pea. Those who prefer a milder, sweeter taste prefer this type. It can only be eaten fresh. It is not dried during cooking. Expert gardeners do not lay them until April.
sweet pea
As a popular snack vegetable, the sweet pea impresses with its delicate flavor. Since the parchment layer is missing on the inside, the pods can also be eaten. In terms of cultivation, it is on the level of wrinkled peas. Some varieties also tolerate earlier sowing.
Tasty and high-yielding pale pea varieties
East Frisian field pea
A pink flowering variety that grows up to 40 cm tall. Thanks to the tight habit, there is no need for a climbing aid. Sow from March - harvest from June.
Earliest May
The popular variety lives up to its name. It climbs up to 110 cm. Sow from February - harvest from May.
Little Rhinelander
At 50 cm, the tried and tested pea variety remains quite small. Planted in double rows, the plants support each other. Sow from March - harvest from June.
Aromatic, medium-early wrinkled pea varieties
Salzmünder precious pearl
Their growth height ranges from 80 to 100 cm. The peas taste equally good raw and cooked. Sow in April - harvest from July.
lancet
The variety scores with high yields and uncomplicated cultivation without support. Sow in April - harvest from July.
Ranka
The ideal variety for the freezer. Provides a safe harvest. Sow in April - harvest from July.
Tender sugar snap pea varieties
Henriks
Brilliant white flowers and bright green pods. An early variety for impatient connoisseurs. Sow from March - harvest from June.
Gray variegated flowers
A decorative purple and pink flower over light green pods. Sow from March - harvest from June.
Groot zuckeafen
Tall variety up to 200 cm with pretty white flowers and juicy sweet peas. Sow from April - harvest from July.
tips and tricks
Experience has shown that early pea varieties yield up to 20 percent less than those laid later.