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Aronia berries are on everyone's lips as a vitamin-rich newcomer to the local fruit offering. The tart, sour taste gives rise to tempting ideas for preparation. Be inspired by these 2 fruity recipe ideas. How to process the aronia berry into jam and compote.

Aronia berry jam is delicious and healthy

Process aronia berries into jam - simple recipe

You can buy aronia berries fresh at the weekly market or dried in the supermarket. In the near-natural garden, hobby gardeners plant the aronia bush as bee pasture and for the fresh berry harvest. With this recipe you can conjure up a fruity jam from aronia berries:

ingredients

  • 1 kg aronia berries
  • 1 kg preserving sugar (1:1)
  • 75 ml lemon juice
  • 1 cinnamon stick
  • 2 packets of vanilla sugar

preparation

Please provide the following kitchen utensils for the preparation: 1 saucepan, 1 hand blender, 4-5 jam jars. How to proceed correctly:

  1. Wash and trim the aronia berries and put them in the pot
  2. Add jam sugar, vanilla sugar and lemon juice
  3. Mix and puree the mass
  4. Add cinnamon stick
  5. Cook for 25-30 minutes, stirring regularly
  6. Remove cinnamon stick
  7. Pour the gelled, hot jam into the jars
  8. Close the jars tightly and place them upside down on a kitchen towel

Carry out the gelling test before filling the jam into jars. Give a taste with a small spoon on a cold plate. The aronia berry jam is ready when the mass thickens after a minute or two and no longer runs.

Fruity compote with aronia berries

Add a fruity note to warm dishes with aronia berry compote. Served as a tasty snack, young and old can nibble on healthy vitamins. The following recipe will make berry fans' mouths water:

ingredients

  • 2 kg aronia berries
  • 500 g preserving sugar (1:2 or 1:3)
  • 250 ml red grape juice

For tipsy aronia berry compote in the adult household, swap the grape juice for red wine.

preparation

As accessories for the preparation you need a sieve, saucepan, mixing spoon, mason jars and 10 minutes of your time.

  1. Pick out the aronia berries, wash them and let them drain in a sieve
  2. Bring the grape juice and jam sugar to the boil in a saucepan
  3. Add berries
  4. Let cook for 10 minutes

Would you like a compote with an extra fine consistency? Then you can puree the aronia berries or mash them with a potato masher. Fill the hot berry puree into the clean, sterilized mason jars. Ideally, stir a teaspoon of Einsiesthilfe into the mass beforehand for a longer shelf life.

tips

Planting the aronia berry yourself promises the hobby gardener twice the pleasure. With shapely growth and spectacular autumn colors, the fruit tree inspires as a feast for the eyes in beds and tubs. In late summer, the fruity palate follows in the form of vitamin-rich berry pearls.

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