Many a nature lover is often unsure at first glance whether they are pears or apples. The autumn pome fruit quickly turns out to be quince. Grandmothers valued them as a proven remedy.

identification mark

When you touch the quince, you will notice the slightly velvety surface. The consistency of the pulp is hard. The pome fruit is only suitable for further processing in numerous variations. Each growing region maintains its own recipes. Delicacies made from quince celebrate their special appearance at Christmas.

Use and mode of action as a remedy

In principle, the entire quince, including the seeds and leaves, is suitable for relieving symptoms.

Areas of application:

  • Digestive problems: diarrhea, constipation
  • Colds: bronchitis, sore throat, sore throat
  • Inflammation of the skin: burns, bleeding wounds, decubitus (bed sores)
  • heartburn
  • bad breath
  • Obstetrics: prolapsed uterus, sore nipples
  • high blood pressure
  • nervousness
  • insomnia
  • contortions

healing effect:

  • anti-inflammatory
  • cooling
  • expectorant
  • hematopoietic
  • diuretic

The following ingredients promote healing:

  • tannins
  • emulsin
  • pectin

tips and tricks

Quinces are popularly known as Kütte, Kötte or Schmeckbirne.

FT

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