The Swedish whitebeam is a hybrid, which has emerged from the rowanberry, among other things. Their fruits contain parasorbic acid and are therefore poisonous when raw. Did the Swedish whitebeam inherit this trait? Read the answer here.
The Swedish whitebeam can be eaten by humans
toxicity
In contrast to the fruits of the related rowan berries, the berries of the Swedish whitebeam are edible. Nevertheless, there is a risk of confusion due to the similar appearance. Therefore, only pick the fruit if you are absolutely sure.
use
Since the fruits of the Swedish whitebeam are safe to eat, you can use them to make the following foods:
- juice
- jelly
- jam
- compote