- Use the color of blackberries for garden design
- Harvest by color
- Use blackberries in the kitchen for coloring
- tips and tricks
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Many gardeners like to nibble blackberries directly from the vines as a sweet and healthy snack in between meals. The issue of color has meaning on different levels in blackberries.
Use the color of blackberries for garden design
Many gardeners design the planting of their garden according to very specific ideas in relation to the seasonal play of colours. Blackberries offer an ever-changing appearance throughout the year. As an evergreen plant, blackberry species do not usually shed their leaves in winter, which is why they are also popular as winter green fodder for reptiles and insects. After new tendrils have sprout in the spring, blackberries form many deep green leaves with a very rich colour. Between these, the first blackberry blossoms can be discovered in soft pink and cream tones from May. As soon as they have gradually lost their fine petals, the fruits initially grow to their final size in a strong green, before they then change through various shades of red to a mostly deep black in a few days.
Harvest by color
When fully ripe, most blackberry varieties have deep black fruits in various dark shades. Since the color is basically also an indicator of the ripening time of the fruit, you can use it as a rough guide. However, even black-colored fruits can still be acidic, which is why careful handling is required when harvesting. If a blackberry fruit can be peeled off the stalk with very gentle pressure, a degree of ripeness with sufficient sweetness has usually been reached.
Use blackberries in the kitchen for coloring
Almost everyone can remember that adults warn children not to stain light-colored clothing with blackberries. In fact, blackberry juice stains exceptionally strongly and permanently, which is why older clothes should always be worn when harvesting. However, this coloring effect can also be used in a very targeted manner. In this way, sauces and liqueurs with a proportion of picked and processed blackberries can not only be refined in terms of taste, but also visually.
tips and tricks
Not all blackberry fruits are black when ripe. With its red fruits, the tayberry is more similar to the raspberry, but is actually a cross between a raspberry and a blackberry.