- When does parsley bloom?
- Do not eat parsley after flowering!
- The seeds are also poisonous
- Uproot parsley plants
- tips and tricks
Unlike many other aromatic plants, parsley is no longer edible after flowering. The culprit is the high proportion of poisonous apiol and the high concentration of essential oils that poison the leaves. Once the plants have flowered, they are uprooted.
When does parsley bloom?
Parsley is a perennial herb that begins to flower in its second year. The main flowering period is June and July.
Parsley is particularly aromatic just before flowering. Harvest as many leaves as possible before the plants start flowering.
This is especially true if you want to use parsley as a natural remedy.
Do not eat parsley after flowering!
As soon as the parsley has developed flowers, you should no longer use the leaves of the plant - not even as a decoration for food.
Parsley should only be used in small quantities as a herb anyway, because it contains a lot of poisonous apiol. After flowering, the proportion is so high that consumption can be harmful to health.
Doctors recommend that pregnant women avoid eating parsley altogether to prevent premature birth. After flowering, expectant mothers should definitely not eat parsley.
The seeds are also poisonous
Parsley seed is so poisonous that it was even used for abortions in the past. The concentration of apiol and essential oils is then so high that consumption triggers contractions of the uterus.
Uproot parsley plants
Once the parsley has flowered, let the plants sit until seeds have formed from the flowers. You can use it to propagate the parsley.
After harvesting the seeds, uproot the plants and use the bed for growing other vegetables or ornamental plants the next year.
Parsley is not compatible with itself. Sow or plant them in a different location next year. Only after at least three years does the herb thrive again on the harvested bed.
tips and tricks
It's no use simply ripping out the parsley blossoms. Since the leaves of the plant contain too much poisonous apiol even without flowers, you should generally no longer use the herb after flowering.
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