It is not enough to put tulips in the fresh water of a vase. The colorful spring flowers quickly drop their heads if they are not pruned properly. We will tell you here which technique you should use professionally and how you can take perfect care of the cut flowers.

Tulips should be cut at an angle before they are placed in the vase

Cut straight or at an angle? - How to do it right

Whether your tulips are from your own garden or purchased from a store; before the flowers go into the vase, they are cut. If you use the knife at an angle, the stalk cross-section will increase. Since more surface area is exposed on the pathways, the tulip transports water and nutrients to the flower more quickly. Thats how it works:

  • Cut off any white parts of the stem first
  • With a spotlessly clean, sharp knife, cut the stem ends diagonally or straight
  • Immediately place each tulip in the water

A smooth cut is more important than its alignment. It doesn't matter whether you hold the knife straight or at an angle. Please do not use scissors as the cable tracks could be crushed.

If the handle ends are brown, please trim

Tulips use much more water as cut flowers than in beds and pots. Therefore, refill with fresh water every few days. The strained ends of the flower stalks turn brown after a while, and the water becomes cloudy at the same time. Now take the time to take the tulips out of the vase for trimming. This measure revitalizes the flowers, resulting in an extra long shelf life.

Fresh tulips need to squeak

Perfect cutting of tulips is useless if you don't put fresh flowers in the vase. As a hobby gardener, you know how to assess the freshness of your tulips in the bed. However, when it comes to cut flowers from the shop, don't just listen to the full-bodied promises of the seller. Instead, prick up your ears. If the stems and leaves make a squeaking noise, you are holding dewy tulips in your hands.

It is better not to replace the water completely

It is characteristic of tulips that as cut flowers in the vase they do not think about stopping growth. Rather, the cell stretching continues unabated after cutting. If the water, which has become cloudy after a few days, is completely replaced, the nutrients it contains give the flowers additional impetus. The rapid growth shortens the shelf life significantly.

Therefore, we advise you to decorate tulips in a glass vase. In this way, you can quickly see how much water is being used so that you can top up with fresh water in good time. In this way, you can enjoy the spring bouquet for longer.

tips

Tulips and daffodils should not be mixed in one vase. Although the two spring bloomers complement each other beautifully, tulips have to pay a heavy tribute to this neighborhood. Daffodils release a substance into the water that completely clogs the pathways in tulips, causing the flowers to wither in no time.

Category:

Vegetable garden